BBQ Chicken Thighs
This is part of a paid campaign with Kary’s Roux/Pig Stand Bar-B-Q Sauce. As always these are my own person thoughts. Thanks for all the support!
Hi! and Happy almost long weekend. Are you grilling for July 4th? If so, I have a delicious (and easy) BBQ Chicken recipe that YOU HAVE TO TRY! For this recipe I used Pig Stand BBQ
BBQ Chicken Thighs using Pig Stand BBQ Basting Sauce
Ingredients
Bone in Skin on Chicken Thighs
Avocado Oil Spray
Directions
Oil & Season Chicken Thighs with Kary’s All Purpose Seasoning
Put BBQ on med/high heat. Once hot, put skin side down for 5-7 minutes.
Flip chicken thighs and spray with basting sauce and move to middle of the pit.
Turn on 2 outside burners and leave middle where the chicken is placed off. Spray 2-3 more times while cooking.
Cook until internal temp of chicken is 165F
Want a video tutorial of this recipe? Check out my Instagram Reel, click here.
You can order Kary’s & Pig Stand Products online or in stores! Check out their website for details, click here.
