Christmas Catfish Bites

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The Perfect Christmas Appetizer

The Perfect Christmas Appetizer

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The Perfect Christmas Appetizer The Perfect Christmas Appetizer !!!

Are you looking for the perfect appetizer to bring to your Christmas parties this year?! You should make these Christmas Catfish Bites using U.S. Farm-Raised Catfish. This 3 ingredient appetizer comes together almost as fast as they are devoured by your guests! So you can spend more time celebrating with friends & family and less time stressing in the kitchen! Want a recipe tutorial? Check out my Instagram, click here!

Catfish Christmas Bites

Ingredients:
1. Three to five pieces of fried U.S. Farm-Raised Catfish (I like to buy mine frozen, pre breaded & pre seasoned).
2. Store bought Pimento Cheese.
3. One Puff Pastry Sheet, defrosted per the boxes directions.
*Tooth picks for serving

Directions:
1. Preheat oven to 425F

2. Unroll puff pastry sheet. Using a sharp knife cut into squares. Bake on a parchment paper lined sheet pan for 10-15 min or until slightly golden.

3. While puff pastry is baking cut your catfish strips into bite sized servings. Approx 3 pieces per strip.

4. Assemble your bites! You can do this 2 different ways.
—Top your puff pastry with pimento cheese & a catfish bite then secure it with a tooth pick.
— Open up the puff pastry, spread the inside with pimento cheese, and sandwich the catfish in between. Secure with a tooth pick.

The Vintage Fork Tip: If you aren’t serving right away, keep warm in a 200F oven.